1 white onion
100g of GF breadcrumbs
1 tbsp. chopped thyme
Vegan egg replacer equivalent to 1 egg
1 tbsp. vegan spread
1 tbsp. olive oil
sprinkle of garlic salt
sprinkle of pepper
1/2 tsp vegan cheese sauce powder
I blitzed the breadcrumbs in the food processor set aside then blitzed the onion. Chop the thyme or remove leaves (that's what I did I think it's a bit woody) Mix up the egg replacer.
Fry the onion in the spread and oil, when soft add the breadcrumbs, thyme and seasoning. Remove from heat then stir in the egg replacer, next take small amounts in your hands and form into balls.